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Liberty Skye, cooking enthusiast.

March 10, 2012 by Adrienne

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This eight year old girl fails to hit the limelight very often. She’s too predictable, too even-tempered, too behind-the-scenes. Lovely, edible, tasty scenes like the fudge cookies she made this week. Twice. Or the beer bread she mixed up and baked for a side to our soup the other night. Or cooking up a pot of oatmeal for breakfast. She’s quite the little chef these days. One of our chore cards says “Supper Chef’s Assistant”. Pretty sure I’m going to get that one in my pile one of these days. Got a recipe? She can handle it.

← Grocery shopping, revamped.
Sisters, ya think? →

Filed Under: News Tagged With: News

About Adrienne

A homeschooling mother of ten, ages 20 and under, I chronicle life, laughs, struggles, and lessons learned as I raise a larger-than-most sized family and try to laugh about the craziness.

Comments

  1. Jill says

    March 11, 2012 at 4:37 pm

    Love this – Amanda and Eddie both love to be in the kitchen with us. Some times I have to tell them that its a mommy thing and they will leave kicking and screaming.

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